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| Food Services |
Student Chef Restaurant
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The "Student Chef will open for the Spring Semester on 2/6/2012 Monday -Tuesday - Wednesday Reservations not necessary, but recommended Closed Thursdays and Fridays (209) 954-5099 All major credit/debit cards (except American Express) gladly accepted. gift certificates are available at the Student Chef , or any denomination by special order. No expiration. |
Student Chef Spring Schedule 2012
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TBD
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Starters French Onion Soup 3.00 Fried Calamari 3.75 Roasted Beet Salad with a citrus dressing4.50 + chicken for 2.50 Crispy Radish Salad 3.00 Mushroom Pizzeta 3.75 Mains Braised Lamb Shannk with creamy mashed potatoes and brussel sprouts 8.75 Potato Gnocchi-italian sausage, broccoline, butternut squash in a cream sauce 5.75 Delta Burger 1/2 pound fresh patty, lettuce, tomato, onion, pickle, fries 5.75 add cheese or bacon for .50 Barbecue Pork Ribs with macaroni and cheese,vegetables and our house made bbq sauce 6.75 Sauteed Chicken with fine herb sauce, butternut squash risotto and kale 6.75
Sweet Endings Profiteroles with chocolate sauce 3.50 Lemon Meringue Pie 3.50 Local Citrus Sorbet Trio 3.50 Beverages Cappuccino 2 Cafe Latte 2 Espresso single 1.25 double 1.75 Brewed Coffee 1.75 Assorted Soft Drinks 2
All gratuities are gratefully accepted and pooled for the students to participate in an end of the semester culinary experience. The experience includes receiving excellent service, touring behind the scenes of a find dining establishment, while exploring opportunities for employment.
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Student Chef Restaurant Menu Prepared and Served San Joaquin Delta College by Culinary Arts Students 5151 Pacific Ave Stockton, CA 95207-6370 |
Menu Last Updated January 31, 2012 2:36 PM . |
San Joaquin Delta College
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